• n. [植] 球莖

來自拉丁詞cormus, 球莖。可能進一步來自PIE*sker, 彎，圍，成塊，詞源同cram, crowd, corporal(?).

corm (n.)

1570s, from French corme, from Latin cornum "cornel-cherry" (but applied to service-berries in French); see cornel.

1. The growth rate of seed shoots is higher than corm shoots.

生長過程中,種子繁殖苗的生長速率大于球莖繁殖苗.

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2. A similar underground stem or root , such as a corm, rhizome, or tuber.

多年生草本植物的一個屬, 具塊莖或地下莖.

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3. Hawaiian food made from taro corm that is cooked, pounded a paste, and fermented.

夏威夷菜,芋頭搗碎成糊狀, 通常允許發(fā)酵.

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4. A loose , membranous outer covering of a bulb corm , as of the onion, tulip, or crocus.

洋蔥的一種類型,出產小的 、 簇狀的味道溫和的鱗莖, 通常被用作一種調味品.

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