• n. 秋葵莢，秋葵

來(lái)自西非某當(dāng)?shù)卣Z(yǔ)言。

okra (n.)

1670s, from a West African language (compare Akan nkruma "okra").

1. I promise never to eat more than one serving of okra again.

我保證我以后最多就只吃一份秋葵.

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2. Okra, which also contains calcium an aid in reducing stomach inflammations.

包含鈣的秋葵, 也有助于抵抗胃炎癥.

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3. The product of fermented okra natto has an antibacterial.

通過(guò)抑菌實(shí)驗(yàn)可知,豆渣發(fā)酵產(chǎn)物具有一定的抑菌效果.

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4. Okra is a and high - quality material for the production of dietary fiber.

豆渣是多種膳食纖維原料中質(zhì)高價(jià)廉的一種.

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5. The results showed that Red Okra kept at 15±1℃ after harvest survived storage best.

四種溫度中,15±℃紅秋葵最佳貯藏溫度.

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